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Physical and life sciences

  • Biochemical Engineering
    Biotechnology
    Product Engineering in the Bio Industries
    Self-organisation in the Bio-sciences and elsewhere
    Delivery of the final product
    Biotechnology applied to production of new and better quality food
    Biological natural resource engineering
    Bio-machine systems
    Bioprocess and Biosystems
    Energy in agriculture
    Environmental constraints to animal agriculture
    Food Engineering and biotechnology
    Food safety and Bio-process engineering

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